After reading so many great reviews I decided it was time to give this place a try. I don't even attempt to pronounce it, but I do know it is also the name of a city in Jalisco, Mexico. The servers were friendly and patient with me as I scanned the many menu options above the counter before settling on the beef chimichanga, [$8] served with rice, beans and a dollop of sour cream. Since it was St. Patricks Day I went with the green sauce. The food was great and the restaurant was both clean and comfortable. Give them a try. You'll be glad you did.